For bars, restaurants, and commercial foodservice establishments, a high-quality commercial bar refrigerator isn’t just a piece of equipment—it’s a cornerstone of smooth operations and profit growth. The right fridge keeps your drinks perfectly chilled, your inventory protected, and your staff efficient.

When it comes to choosing a back bar refrigerator, durability, performance, and practicality are non-negotiable. Coolake doesn’t just meet these standards—it exceeds them, making it a top pick for foodservice professionals.

Unmatched Durability for Heavy-Duty Use

Commercial environments demand equipment that can withstand constant use, from early-morning prep to late-night rushes. Coolake’s fridge features a full stainless steel interior and exterior, a material renowned for its resilience, corrosion resistance, and food safety. This robust build ensures the fridge holds up to daily wear and tear, reducing maintenance headaches and extending its lifespan. 

Precision Temperature Control to Protect Inventory

A fridge is only as good as its ability to maintain consistent temperatures. Equipped with a branded digital controller and a high-performance compressor, it lets you set and maintain temperatures with pinpoint accuracy, keeping drinks between 33°F and 41°F . This precision prevents spoilage, ensuring your inventory stays fresh and flavorful, avoiding costly waste that eats into profits. The fridge also uses R290 refrigerant, making it environmentally friendly while maximizing cooling efficiency.

Energy Efficiency for Long-Term Savings

Commercial refrigerators run 24/7, so energy efficiency directly impacts your operating costs. Coolake’s model is designed with energy savings in mind, boasting a high energy rating that keeps electricity bills in check without sacrificing performance. While energy-efficient appliances may have a slightly higher upfront cost, the long-term savings on utility expenses make Coolake a smart investment for any business looking to cut overhead.

Coolake’s refrigerator isn’t just durable and efficient—it’s engineered with the needs of bar staff and operations in mind, featuring thoughtful details that streamline daily tasks.

Practical Features That Streamline Operations

Space-Saving Versatility: Compact design fits tight back-bar spaces, with adjustable epoxy-coated shelves for custom storage (from small liqueurs to large beer cases). Casters enable easy movement for cleaning.

User-Friendly Security: Self-closing, lockable doors prevent heat leaks and secure inventory. Removable magnetic gaskets and stainless steel surfaces simplify cleaning, while interior lighting speeds up service.

Low-Maintenance Design: An automatic defrost system cuts downtime, keeping operations running smoothly.

Versatile for Every Commercial Setting

Neighborhood Bars: Compact enough to fit small spaces, yet spacious enough to store cans, bottles, and draft beer supplies.

Upscale Restaurants: Sleek stainless steel finish adds a professional touch to any dining setting, while precise temperature control keeps wine and craft cocktails at their best.

Stadium Concessions and Cafés: Durable build and efficient cooling handle high-volume traffic, ensuring drinks stay chilled even during peak hours.

Ready to upgrade your bar’s refrigeration? Coolake’s back bar coolers offer easy access to a top-tier appliance that will elevate your operations and profits.